Flank Steak Versus Skirt Steak

The flank steak comes from the abdominal area of a steer specifically the flank section and is typically sold as an entire muscle. Skirt steak should be your go to choice for dishes like fajitas bibimbap or a philly cheesesteak where the marinade can help to take some of the chew out of the meat and that bold beefy flavor adds depth to the dish. A flank steak will typically weigh between 15 and 25 pounds.
flank steak versus skirt steak